Why the old way is slow
In the traditional flow, the server brings the bill, walks the card to a fixed terminal, processes it, and walks back for a signature. Those minutes add up across a busy service and delay the next party from being seated.
How pay-at-table speeds turns
With a wireless terminal, the whole transaction happens at the table in seconds. Tables clear faster, servers cover more covers, and on a busy night that directly increases revenue.
Better tips and security
On-screen tip prompts at the table typically lift average tips, which your staff appreciate. The card never leaves the guest’s sight either, reducing skimming risk and building trust.
Make it part of the flow
Pair pay-at-table with your restaurant POS so the check, payment and reporting stay in sync. Book a demo to see Caviar’s tableside flow.
